Festival Day - postponed to March 2019


The festival day on Saturday April 1st at Te Motu “The Airstrip” will be a fun filled day of stunning wines, delicious food and great entertainment.

Other fabulous wine and food events will be on offer during the festival week:

Thursday March 30th:

11am Poderi Crisci Pasta Masterclass – $65pp

12:30pm Frenchmans Hill Estate Wine Tasting and Jazz with Sarah-Jane & the SilveBlue set – $65pp

Friday March 31st:

12:30pm Te Motu Food & Wine Matching lunch – $125pp

6:30pm  Peacock Sky degustation dinner – $135pp

Saturday April 1st:

11am to 5:30pm Fullers Waiheke Wine & Food Festival

6:30pm  Poderi Crisci Opera in the cellar degustation dinner – $250pp

Sunday April 2nd:

10am  Poderi Crisci Farmers Market – no entry charge

11am to 5:30pm Rain date for Fullers Waiheke Wine & Food Festival