The festival day on Saturday April 1st at Te Motu “The Airstrip” will be a fun filled day of stunning wines, delicious food and great entertainment.
Other fabulous wine and food events will be on offer during the festival week:
Thursday March 30th:
11am Poderi Crisci Pasta Masterclass – $65pp
12:30pm Frenchmans Hill Estate Wine Tasting and Jazz with Sarah-Jane & the SilveBlue set – $65pp
Friday March 31st:
12:30pm Te Motu Food & Wine Matching lunch – $125pp
6:30pm Peacock Sky degustation dinner – $135pp
Saturday April 1st:
11am to 5:30pm Fullers Waiheke Wine & Food Festival
6:30pm Poderi Crisci Opera in the cellar degustation dinner – $250pp
Sunday April 2nd:
10am Poderi Crisci Farmers Market – no entry charge
11am to 5:30pm Rain date for Fullers Waiheke Wine & Food Festival